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You are viewing titles for UNIVERSITY OF FLORIDA in the Horticulture available through the UMI Dissertations & Thesis Gradwoorks site
 
Use of molecular and biochemical methods to determine citrus tristeza virus (CTV) viral components and resistance in candidate rootstocks to replace sour orange
 Physiological and growth responses of mamey sapote (Pouteria sapota) to flooding
 
Effects of herbivory by Diaprepes abbreviatus (L.) (Coleoptera: Curculionidae) and flooding on the physiology and growth of select ornamental plant species in south Florida
 Nutrient supply and uptake during propagation of Petunia cuttings
 
Zoysiagrass evaluation for DNA content, sting nematode response, nitrogen management, and estimates of heritability for turfgrass performance traits
 Studies on fragrance, vase life and ethylene regulation of volatile production in rose flowers
 
Bateriophages of Xanthomonas campestris pv. begoniae; Their occurrence, survival and potential use as a biological control agent
 In vitro ecology of Calopogon tuberosus var. tuberosus: A new concept in species conservation
 
Establishment and management of native wildflowers on Florida roadsides and former pastures
 Etiology and management of recent outbreaks of pepper anthracnose in Florida
 
Blue-light regulation of light-harvesting chlorophyll A/B binding transcript stability
 Timing, duration, and diurnal distribution of supraoptimal temperatures affect floral initiation of poinsettia
 
Responses of Arabidopsis to high levels of magnesium sulfate and of wheat to a spaceflight environment; consequences for (extra)terrestrial plant growth
 Dormancy in pre-variety germplasm of native Coreopsis species
 
Phosphorus response and orthophosphate leaching in Floratam St. Augustinegrass and Empire Zoysiagrass
 Differential ethylene sensitivity during abscission and degreening in citrus
 
Plant analysis and soil testing as tools to develop a sulfur recommendation for fresh market tomato (Solanum lycopersicum L.)
 Cropping system complexity for suppressing pests in organic vegetable production
 
Establishment of favorable physical and environmental conditions for the optimization of the total product quality of fresh-cut 'Kent' mangoes
 Ripening, volatiles and sensory attributes of West Indian and Guatemalan-West Indian hybrid avocados as affected by 1-methylcyclopropene and ethylene
 
Influence of harvest maturity and pre-storage conditioning on quality of melting and non-melting flesh peaches
 Expression patterns of flowering genes during flower induction and determination in sweet orange (Citrus sinensis L. Osbeck)
 
Industry-wide adoption of mechanical harvesters by the Florida citrus industry: Coordination issues and economic trade-offs
 Herbicide Use in Grafted Triploid Watermelon [Citrullus lanatus (Thunb.) Matsumura and Nakai]
 
Characterization of citrus peel maturation and the effect of water stress, growth regulators and date of harvest