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Household income, land valuation and rural land market participation in Ecuador
 Socioeconomic and environmental impacts of forest concessions in Brazil: A computable general equilibrium analysis
 
Nontimber forest product certification considered: The case of Chamaedorea palm fronds (xate)
 Three essays on immigration reform, worker self-selectivity and earnings in the U.S. farm labor market
 
Environmental and economic suitability of forest biomass-based bioenergy production in the Southern United States
 Evaluating the World Bank's concept of social capital: A case study in the politics of participation and organization in a rural Ecuadorian community
 
Intertemporal preferences and time-inconsistency: The case of farmland values and rural-urban land conversion
 Price transmission throughout the U.S. food distribution system
 
Bargaining between cooperatives and processors: A modeling and empirical study in Florida dairy industry
 Alternatives to slash-and-burn agriculture: Potential alternative technologies for limited resource family farms in Acre, Brazil
 
Farmers' valuation and adoption of new genetically modified corn seeds: Nitrogen-fertilizer saving and drought tolerance traits
 Adaptation to resource scarcity in a Mexican fishing community
 
The social nature of agrobiodiversity in central Amazonia
 Economics, institutions, development, and trade: Analysis of the Malian cotton sector
 
Hijra and homegrown agriculture: Farming among American Muslims
 Industry-wide adoption of mechanical harvesters by the Florida citrus industry: Coordination issues and economic trade-offs