ProQuest Subject Index - Nutrition at UNIVERSITY OF CONNECTICUT

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You are viewing titles for UNIVERSITY OF CONNECTICUT in the Nutrition available through the UMI Dissertations & Thesis Gradwoorks site

Nutrient intakes, food insecurity, pregnancy weight gain and birth outcomes among Connecticut Latinas	Impact of calcium in dairy products in combination with caloric restriction on body weight, hormones and health risk factors in postmenopausal women

Effects of dietary cholesterol and carbohydrate restriction on plasma and hepatic lipid metabolism, atherosclerosis and inflammation in guinea pigs	Influence of HIV on the onset of lactation among Ghanaian women

Potential of eggs in enhancing the cardioprotective effects of carbohydrate restricted diets (CRD) in weight loss interventions	Regulation of zinc homeostasis in cultured cells

Independent and additive effects of raisins or walking on biomarkers of coronary heart disease in men and women aged 50-70 years	Carbonated soft drink consumption: Implications for obesity policy

Skeletal muscle protein utilization and intracellular signaling events in physically active adults: The impact of an acute energy deficit and leucine intake	Effects of vitamin A deficiency on retinoid and energy metabolism in liver and white adipose tissue

Dietary factors and cancer cell epigenetics	Effect of carbohydrate restriction and American Heart Association diets on the clinical features of the metabolic syndrome, the inflammatory response and lipoprotein metabolism in young Emirati adults

Modulation of inflammatory response and appetite regulation by egg intake	Effect of varying the fatty acid composition of a carbohydrate-restricted diet on plasma fatty acid composition, blood lipids oxidative stress, inflammation and insulin sensitivity in men

Modulation of atherosclerosis and lipid metabolism by drug treatment and dietary interventions	Cardiometabolic effects of a carbohydrate restricted diet and increased physical activity in men and women taking statins

The impact of an acute energy deficit on post-exercise skeletal muscle synthesis and intracellular signaling events in healthy, physically active adults: Effects of dietary leucine	The complex household food system: Mitigating factors in early childhood anemia

Exploring the mechanisms of dietary protein-induced increases in intestinal calcium absorption	Genetic and nutritional reductions in peptide amidation result in neuroendocrine deficits in mice

Chocolate milk as a recovery beverage following endurance exercise: Impact on human skeletal muscle protein kinetics, intracellular signaling proteins, and proteins of the ubiquitin-proteasome pathway	The Effects of Zinc on Homeostasis, Growth and Oxidative Stress Responses in Cultured Cells

Inflammatory Markers are Modulated by Diet in Latinos with Type 2 Diabetes and by Resistance Exercise in a Healthy Population	Acute Effects of Whey Protein Ingestion on Vascular Endothelial Function in Young and Middle-Age Men and Women

Anemia Prevention: Development of a Theory-Driven Nutrition Education Measurement Instrument	Regulation of Vascular Endothelial Function by Oxidative Stress and Dietary Antioxidants

Antioxidant And Anti-Inflammatory Effects Of Lutein In Guinea Pigs Fed With A High Cholestorol Diet	The Effects of a Mediterranean-style, Low-glycemic-load, Diet on Lipoprotein Metabolism, Inflammation, and Mononuclear Cell Gene Expression in Women Classified with Metabolic Syndrome

Social Influences on Breastfeeding Behaviors: Examining Media, Interpersonal, Social, and Intrapersonal Variables	Regulation of Methylglyoxal Accumulation by Glutathione and Dietary Antioxidants