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You are viewing titles for THE PENNSYLVANIA STATE UNIVERSITY in the Sustainability available through the UMI Dissertations & Thesis Gradwoorks site
 
Ensiling corn stover with enzymes as a feedstock preservation method for bioconversion
 Energy usage, greenhouse gases, and multi-tactical weed management in organic rotational no-till cropping systems
 
Leadership in green schools: School principals as agents of social responsibility
 The computational modeling of supercritical carbon dioxide flow in solid wood material
 
Wastewater as a water resource design, and operation of an integrated biofilter wastewater treatment and reuse system
 Factors that lead to environmentally sustainable practices in the restaurant industry: A qualitative analysis of two green restaurant innovators