ProQuest Subject Index - Agriculture economics at OKLAHOMA STATE UNIVERSITY

TOP >> OKLAHOMA STATE UNIVERSITY >> Agriculture economics

Browse Institutions

You are viewing titles for OKLAHOMA STATE UNIVERSITY in the Agriculture economics available through the UMI Dissertations & Thesis Gradwoorks site

Economic feasibility of processing alternatives for small-scale processors of fruits and vegetables in Oklahoma	Economic value of leptin genotype information in beef cattle

Age and source verified preconditioned feeder cattle: Costs and value	Evaluation of the Oklahoma Beef Cooking School for Youth (OBCSY)

Influence of nonagricultural values on agricultural land prices	Effects of horizontal concentration in the cattle procurement market of the U.S. beef packing industry: Price vs. quantity competition

Organic agriculture in Oklahoma: Catalysts and roadblocks for producers	Organic and conventional vegetable production in Oklahoma

Feasibility of machinery cooperatives in Oklahoma	Economic impact and value of the Robert M. Kerr Food and Agricultural Products Center

Production practices and management intensity of Oklahoma cow-calf producers across income and herd size	Estimating the value of brand and attributes for retail fresh beef products

Consumer preferences for fat content in ground beef	Entrepreneurial communities in rural Oklahoma

Oregon food processors' attitudes toward processing certified sustainable fruits and vegetables	Determining the financial and resource management impacts of integrating meat goat and beef cattle enterprises

The feasibility of growing sweet sorghum for the on-farm production of ethanol in Oklahoma	Modeling potential crop land shifts into biofuel production for the state of Oklahoma

Alternative production systems for traditional monoculture wheat acres in the southern plains for two farm sizes	Comparison of production systems involving grain-only wheat, dual-purpose wheat, and canola

Consumer preferences for farm animal welfare: Results from a telephone survey of U.S. households	An economic analysis of alternatives to confinement pork production

Concern for inequity: A deeper look into farmers markets	The cost of coexistence between Bt maize and open pollinated maize varieties in lowland coastal Kenya

Feasibility of a 5,000,000 gallon per year biodiesel production facility using canola, soybeans, and sunflowers as feedstock	Adoption of recommended management practices in stocker cattle production

Determining the feasibility of yellow corn production in Mexico	Consumer preference for orange and white-fleshed sweet potato: Results from a choice experiment conducted in Maputo and Gaza provinces, Mozambique

Optimal length of moving averages to use when forecasting basis	Effect of corn and soybean meal price on profitability of control vs low excretion diets of finishing pigs

Tillage practices in Oklahoma: Producers and farms spatial/regional characteristics	Relationships among prices across alternative marketing arrangements for fed cattle and hogs

Optimal allocation of reservoir water: A case study of Lake Tenkiller	Other-regarding behavior and taxpayer preferences for farm policy

Developing a budget to plant, harvest, and transport switchgrass	Oklahoma Farm-to-School economic viability and efficiency

Estimation of the cost of building a water treatment plant and related facilities for Kaw City, Oklahoma	The effects of changing farm structure on rural migration in the United States

The economic value of Igenity panel genotypic information for fed cattle	Assessment of market opportunities for U.S. HWW in selected Latin American countries

World and United States wheat supply, demand, prices and a pricing model	Building food security in India: A case study of Bihar

Measures and forecasts of agricultural land values	What factors influence how a state will vote on animal welfare ballot initiatives?

Improving consumer participation in local food markets: A case study of Oklahoma farmers' markets	Feeder cattle premiums from a certified preconditioning program

Aid relief values in Haiti after the earthquake: Haitians' preferences for food and other basic commodities	Value of country of origin labeling information for beef and pork in the United States

Rural direct and counter-cyclical payments and their impact in a rural-urban perspective (A case in Oklahoma)	The economic feasibility of a small multi-species processing plant in the state of Oklahoma

Promoting organic and fair trade certification in the Lao PDR coffee sector: Benefits and challenges for farmers and local economies	Determinants of water conservation irrigation practices: A study of park and golf turfgrass management in Oklahoma

Impact of United States corn-based ethanol production on land use	No-till versus tilled dryland cotton, grain sorghum, and wheat, and breakeven pasture lease rate for dual-purpose winter wheat

Impact of retail tray color on retail case life and consumer acceptability	How specialized is "too" specialized? Outmigration and industry diversification in nonmetropolitan counties across America

Long-term economic impacts of USDA water infrastructure investments in Oklahoma	Do consumers really know how much they are willing to pay?

Measuring the economic impacts of switchgrass and cellulosic ethanol production in Oklahoma	Improving the nutritional quality at what cost? The economics of reducing sodium in foods

GIS and hydrological simulation model integrated feasibility study of irrigation development under salinity	The value of price stabilization policy for cotton producers in Burkina Faso

Should we pay farmers not to farm? A case of the Conservation Reserve Program	Economic and environmental tradeoffs from switchgrass and ethanol production (a case in Oklahoma)

Agricultural land and the small parcel size premium paradox	The economic impacts of land use changes associated with switchgrass-based ethanol production in Oklahoma

A comparison of the effect of the economic recession on Certified Angus Beef to all beef products on restaurant menus	Centralized grain storage in Ghana: A feasibility analysis

Factors limiting producer adoption of value-added management and marketing practices and determining value differences for steers and heifers	Global demand for U.S. meats

Dual-purpose winter wheat and stocker production	Days available for harvesting switchgrass and the cost to deliver switchgrass to a biorefinery

Stochastic optimization of non-point source pollution abatement for the Eucha-Spavinaw watershed	Demand for quality characteristics of hard red winter wheat

Food demand in urban China	Import demand for edible oils in India: An application of source-differentiated models, and consumer demand for beef variety

Effectiveness of U.S. dairy export promotion programs in selected countries	Making grain pricing decisions based on profit margin hedging and real option values

Essays on business location, recruitment, and the role of evaluations in the university classroom	Three essays on modeling consumer demand

Three essays on applied economics: Rural electric cooperative call center demand, fertilizer price risk, and estimating efficiency with data aggregation	Preferences for environmental quality under uncertainty and the value of precision nitrogen application

Economic analysis on animal manure; static and dynamic approaches, Cox non-nested test, and optimal nitrogen rates for grasses	Assessing the impact of an agricultural economics game in secondary agricultural education curriculum: The Farm and Ranch Risk Management (FARRM) game

Essays: Biofuel feedstock production economics and identifying jumps and systematic risk in futures	Essays on production and demand issues in the bovine industry

Switchgrass biomass to ethanol production economics: Field to fuel approach	Economic analysis of subsistence farmers in Bolivia: Three essays

Three essays on market power in the U.S. cattle procurement market	Essays on liquidity costs in futures and options markets

First responders in animal health emergencies: Defining veterinarians' awareness and training needs	Agent-based common value auctions

An optimal application of swine effluent in Texas and Oklahoma panhandles determined by Bayesian stochastic dynamic programming	Costs and benefits of stored rice insect management methods

Selecting among alternative production functions, effect of lime cost on optimal nitrogen levels and vertical integration in the West African cotton sector	Economic approach on allocation of irrigation water under salinity based on different soils for potential irrigated agriculture using EPIC crop model

Issues involved in groundwater withdrawals and pollution of the Ogallala: Evidence from West Texas	Production economics of potential perennial and annual biomass feedstocks

Innovation across sub-disciplines of agricultural economics: The cost of insect resistance to pesticide in stored grain, the demand for college courses, and measures of Schumpeterian activity	Three essays on the effects of calorie labeling in full service restaurants

Analyses of retained ownership and value-added management practices by cow-calf producers	Value enhancement marketing strategies for cull beef cows

Chloride control and irrigation management: A GIS integrated approach to economic feasibility for cotton	Three essays: Reservoir management; switchgrass land leasing; and its environmental impact

Essays in food demand and production in Mexico	Three studies on Mexican agriculture

Scenario optimization approach for designing biomass supply chain	Food and nutrient demand in Indonesia