ProQuest Subject Index - Animal sciences at COLORADO STATE UNIVERSITY

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You are viewing titles for COLORADO STATE UNIVERSITY in the Animal sciences available through the UMI Dissertations & Thesis Gradwoorks site

Quantifying the "aging response" and nutrient composition for muscles of the beef round	Nutrient analysis of the Beef Alternative Merchandising cuts

Prediction of primal and subprimal beef yields with video image analysis	Applying in vitro-produced embryos and sexed sperm to dairy cattle reproduction

Instrument evaluation of lamb carcass yield and quality characteristics	The effect of crude protein withdrawal and the use of beta-agonists on feedlot performance, carcass merit, and theoretical nitrogen retention and excretion for heavy yearling steers

Removing seminal plasma improves sex-sorting of bovine sperm	Serum exosome profile as related to early pregnancy status in the mare

Transnational governance of farmed animal welfare: A critique of animals as commodities	Decision support system for cow-calf producers

Molecular ecology of foodborne pathogens in primary production agriculture environments in northern Colorado and investigations in internalin A diversity in Listeria monocytogenes dup-1039c strains	The use of computer assisted semen analysis to predict fertility in Holstein bulls

Relationships between USDA camera-based quality grades and beef sensory attributes	The effect of dam nutrient restriction on lamb carcass characteristics, retail yields, and nutrient composition

Vitrification of in vitro- and in vivo-produced bovine embryos for direct transfer	Dietary intake in a group of old mares fed a supplement containing long chain 18:3 (n-3) fatty acid and chromium

An evaluation of the effectiveness of FreshCase(RTM) technology to extend the shelf life of beef and pork	Dairy cow management systems: Handling, health, and well-being

Exosomal microRNAs as a biological marker of maternal recognition of pregnancy in the mare	Synchronizing follicular waves using 14 day CIDR insert protocols in beef cows and assessing reticulo-rumen temperature changes for detection of ovulation in dairy cows

Antimicrobial use in dairy cattle and its potential impact on antimicrobial resistance in enteric bacteria: Sampling, data collection and analytical methods	Survey of husbandry, management, housing, leg lesions, hygiene, production, economics, and cow behavior, on 113 commercial U.S. dairies

Effects of endocrine modifiers on growth, carcass characteristics, and blood and tissue metabolites of finishing beef cattle	Heifer pregnancy genetic prediction and simulation modeling techniques

Pre-harvest and postmortem methods of decreasing the incidence and salvaging value of non-conforming beef carcasses	Understanding the relationships between swine behavior, physiology and management to improve animal welfare, reduce in-transit losses and improve meat quality in swine

The effect of aging on gene expression and mitochondrial DNA in the equine oocyte and follicle	Ecology and persistence of Escherichia coli O157:H7 in feedlot cattle and characterization of molecular mechanisms responsible for attachment

Selected factors that influence profitability of feedlot cattle	Control of Escherichia coli O157:H7 and Listeria monocytogenes in meat and poultry products with chemicals and heating treatments

An evaluation of kisspeptin in the mare	In vitro capacitation of stallion spermatozoa

Management strategies to improve beef feedlot performance and assessment of nutrient composition of beef retail cuts	Investigating the impact of husbandry and management practices on the interaction of animal well-being and product quality in beef, swine, and dairy production systems

Random regression models for the prediction of days to finish in beef cattle	Escherichia coli O157:H7 control in nonintact meat products and inhibition of Listeria monocytogenes biofilms on kitchen surfaces

Driving change: The 2011 National Beef Quality Audit	The value of U.S. beef exports and the traceability of pork in countries outside North America

Influence of short and prolonged maternal undernutrition on the twin ovine fetus and postnatal lamb	Effect of dietary beta-agonist supplementation on live performance, carcass characteristics, carcass fabrication yields, and strip loin tenderness and sensory traits

Evaluation of oral n-3 polyunsaturated fatty acid effect on the inflammatory response to a novel experimental model of synovitis in the horse	Identifying preferences for specific beef flavor characteristics

Chlorella sp.: Lipid extracted algae utilization of algae biodiesel co-products as an alternative protein feed in animal production